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Supalove and Honey Toast: Two New Eateries at Tiger Lane

Attention all food lovers in Tiger Lane! Exciting news awaits you as two new eateries have recently opened their doors at the Canberra Centre dining precinct. Supalove and Honey Toast, inspired by the vibrant flavors and culinary traditions of South East Asia, offer a mouthwatering selection of Thai cuisine, decadent desserts, specialty coffee, and grab-and-go options with a Vietnamese-French twist. Whether you’re craving a classic Thai curry or indulging in a sweet honey toast dessert, these new additions are sure to satisfy your cravings. Don’t miss out on the opportunity to experience authentic and affordable dishes that will transport your taste buds to the streets of Thailand and beyond.

Supalove and Honey Toast: Two New Eateries at Tiger Lane

If you’re a food enthusiast in the Canberra area, get ready to embark on an exciting culinary journey. Two new eateries have recently opened at Tiger Lane, located in the Canberra Centre, bringing a taste of South East Asian cuisine to the heart of the city. Supalove and Honey Toast offer unique dining experiences inspired by the vibrant flavors of the Mekong Delta. Whether you’re in the mood for affordable Thai cuisine or decadent desserts, these two restaurants have you covered.

Overview of Supalove and Honey Toast

Supalove and Honey Toast are the latest additions to the Canberra Centre’s dining precinct, Tiger Lane. Drawing inspiration from the Mekong Delta, these eateries offer a diverse range of South East Asian flavors. Supalove focuses on bringing affordable Thai cuisine to the table, while Honey Toast serves up a delightful selection of daytime grab-and-go options and mouthwatering desserts. Both establishments aim to provide a memorable dining experience with their unique culinary offerings.

Inspiration from the Mekong Delta

The Mekong Delta, known for its floating markets and winding waterways, has served as the inspiration for Supalove and Honey Toast. These eateries aim to bring the vibrant flavors and lively atmosphere of the Mekong Delta to the heart of Canberra. By infusing their dishes with the essence of this Southeast Asian region, Supalove and Honey Toast offer a taste of something truly special.

Affordable Thai cuisine at Supalove

Supalove is the larger of the two eateries, specializing in affordable Thai cuisine. Head chef Grace Prasongsook, renowned for her expertise in Thai cuisine, leads the kitchen at Supalove. With Thai, Chinese, and Vietnamese roots, Prasongsook brings a wealth of knowledge and passion to her creations. Supalove prides itself on using quality produce and traditional cooking techniques while adding a playful twist to their dishes. This combination of authenticity and innovation makes Supalove a must-visit for Thai food enthusiasts.

Head chef Grace Prasongsook

As the head chef of Supalove, Grace Prasongsook plays a crucial role in curating the restaurant’s menu. Possessing a deep understanding of Thai cuisine, Prasongsook’s culinary creations are a fusion of traditional flavors and contemporary twists. Her expertise and dedication are evident in every dish served at Supalove, making this eatery a standout in the Canberra dining scene.

Standout dishes at Supalove

Supalove offers an array of standout dishes that are sure to tantalize your taste buds. One such dish is the olive fried rice, a Bangkok specialty made with preserved black olives, fresh olives, and stir-fried with egg. Served with a side of fresh chili, Thai herbs, and peanuts, this dish is bursting with complex flavors. Another must-try dish is the Massaman Curry, made from scratch using locally farmed Claystone beef. If you’re a fan of seafood, the southern softshell crab curry is also a firm favorite, featuring a creamy laksa-style curry inspired by the flavors of Phuket. With a diverse menu that caters to various preferences, Supalove ensures that there’s something for everyone.

Introduction to Honey Toast

While Supalove focuses on Thai cuisine, Honey Toast introduces a Vietnamese “hole in the wall” concept. During the day, Honey Toast offers an enticing selection of grab-and-go breakfast and lunch options with a Vietnamese-French twist. At night, the eatery transforms into Tiger Lane’s dessert destination, tantalizing diners with decadent sweet treats.

Daytime grab-and-go options at Honey Toast

Honey Toast greets visitors with its tempting grab-and-go options during the daytime. The display cabinet boasts a rotation of freshly made items, including a ham and cheese croissant infused with bahn mi flavors, a bacon and egg roll with sriracha mayonnaise, salads, and Vietnamese-style baguettes. To complement these delightful bites, Honey Toast also serves smoothies, juices, and speciality Veneziano coffee blends. Whether you’re in need of a quick breakfast or a satisfying lunch on-the-go, Honey Toast has you covered.

Dessert menu at Honey Toast

As the sun sets, Honey Toast shifts its focus from grab-and-go options to an indulgent dessert menu. Prepare your taste buds for a symphony of flavors as you dive into the sweet offerings of Honey Toast. The signature dish, aptly named Honey Toast, features Three Mills Baker Baked shokupan (Japanese milk bread) topped with honeycomb, honey, and vanilla ice cream. Another standout choice is the Crème Caramel Toast, which boasts a delectable combination of salted caramel ice cream and a whole crème caramel. Each dessert dish at Honey Toast is crafted with care, ensuring a delightful and satisfying end to your meal.

Cocktail bar at Honey Toast

To complement its dessert offerings, Honey Toast boasts a secondary cocktail bar. Indulge in a variety of expertly crafted cocktails, such as the Tuk Tuk made with Roku gin, lime, house kaffir syrup, and umami bitters. If you prefer non-alcoholic options, Honey Toast also offers mocktails like the Mai Little Pony, a refreshing apple martini. This cocktail bar adds an extra layer of sophistication to the dining experience at Honey Toast, making it the perfect spot for a nightcap or a pre-dinner drink.

With its delectable cuisine, welcoming atmosphere, and unique dining concepts, Supalove and Honey Toast have quickly become go-to destinations at Tiger Lane. Whether you’re in the mood for flavorsome Thai dishes or decadent desserts, these two eateries offer an array of options to satisfy your cravings. So, gather your friends, family, or colleagues and embark on a culinary adventure at Supalove and Honey Toast. You won’t be disappointed!

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Hi there! I'm the author behind BeeHoneyMakers.com. My name is Shin. Welcome to my website, where I provide a comprehensive guide to all things honey! From exploring different honey varieties and sharing beekeeping tips, to highlighting the natural sweeteners and honey recipes you can enjoy, I cover it all. But that's not all - I also delve into the health benefits of honey, the importance of sustainable beekeeping, and provide insights into the fascinating world of honeycomb, bee pollination, and honey harvesting. Join me on this sweet journey as we uncover the wonders of nature's golden nectar together!